Beef Crumb Fry (Party Menu)

Courtesy: Flori D’cruz

INGREDIENTS:

Beef: 500 g

Egg whites: 2

Bread crumbs: 1 cup

Oil to fry

1. Soy sauce: 1 tbsp

2. Sugar: ½ tbsp

3. Ginger- garlic paste: 1 tbsp

4. Vinegar: 1 tbsp

5. Salt: to taste

METHOD:

Cut beef into thin strips against the grain.

Marinate with ingredients 1 to 6. Keep for 2 hours.

Dip each piece in egg white & coat with bread crumbs.

Deep fry till golden brown.

Serve with sauce.